Food in Nineteenth Century St. Louis
Church of St. Michael & St. George 6345 Wydown Blvd, ClaytonJoin Campbell House Museum and Hanley House Directors Andy Hahn and Sarah Umlauf for a special presentation on food in nineteenth century St. Louis city versus St. Louis county. In honor of the recent publication of The Gilded Table: Recipes and Table History from the Campbell House, the presentation will be followed by a tasting of nineteenth century […]
FREE
