Skip to content
Contact
Search
Login
Cart
Main Menu
Visit
Buy Tickets
Hours & Admission
Directions & Parking
Current & Upcoming Events
Visitor Testimonials
Area Attractions
Learn
About Us
The House
History
1885 Photographs
Restoration, 1999-2005
Expansion, 2020
Museum Photo Gallery
The Campbell Family
Servants and Slavery
The Neighborhood
Collections & Research
Campbell House Collections
Campbell House Archives Search
Other Resources
Campbell House Courier Newsletter
What’s New
Educate
School/Group Education Programs
History Detective
Architecture
What Makes a Neighborhood?
St. Louis Geography & History
Urban Museum Collaborative curriculum
Historic St. Louis
Get Involved
Donate Online
Become A Member
Volunteer Opportunities
Internships
Events
Shop
Donate
Tickets
Donate
Tickets
Campbell Cuisine
Home
/
What’s New
/
Campbell Cuisine
Share This
Share on facebook
Share on twitter
Share on linkedin
Boiled Turkey
Happy Thanksgiving from CHM
A big thank you and a recipe: 2012 has been an extraordinary year for us ...
November 21, 2012
Read More →
1840s cooking
Campbell Cuisine » Cook (and eat) Like a Campbell at Dierbergs
It’s no secret the Campbells liked their food. We have Virginia’s cookbook from the 1840s, ...
November 13, 2012
Read More →
brain balls
Campbell Cuisine » Fannie’s Last Supper
Fried Brain Balls. Calves Foot Jelly. Mock Turtle Soup. Believe it or not, this was ...
June 13, 2012
Read More →
Search Our Website
Search
Search
